Fruit Bouquets are quite interesting to do, and looks delicious. You can choose from fruit and fruit of true or false in this article I am using real fruit. If you really want to use the fruits, then be aware that the bouquet should be consumed within a few days ... Otherwise the fruit rots.
You can apricots all kinds of different fruits, from apples, peaches. There are some fruits that are easier to learn how to make a fruit bouquet to make, and I use thisArticle. Once you know what you do, you should try different fruits.
You will need:
7 Large Plums 11 Strawberries 15 leaves large 5 Small Rosebud Heads Cellophane 4 feet of ribbon Thick wire, semi-thick and thin Banda stem
Step 1 - Prepare the fruit.
Remove any stems or stickers from the cleaning of the fruit, and when necessary.
Step 2 - Prepare the cellophane
Cut squares out of the cellophane to wrap the plums on the places not to betoo large, large enough to completely enclose the plum. Turn the cellophane around the plum.
Step 3 - Connect the plums
Combine plums, with thick wire diameter.
Step 4 - Attach the wire
Tape the wire. The plums should now look a little 'sweet like an apple on a white cane.
Step 5 - Prepare the strawberries
Remove the leaves from the top of the strawberries, and then prepare the same plums. Use the same size squares of cellophane as before.
Once theCellophane is wrapped around the strawberries, cut the cellophane so only an inch or so left.
Step 6 - Wire the strawberries.
Combine the strawberries, using semi-thick line. The wire may be near the larger end of the strawberry needs will be visible so the pointed end of strawberry in the bouquet.
Be gentle with the strawberries, because they are quite squishy!
Step 7 - Prepare the leaves.
Wire and strip the leaves with thin wire.
Step 8 -Shape the fruit bouquet.
Assemble everything to make a bouquet of flowers. To do this, ...
Keep the plums in a stack, with two hands. Fan overall a little '. Put the leaves between the plums. Add the strawberries and roses.
In the case of empty gaps, then filling, then fill in the two figures of eight arches. Cut off excess tape, so just grinding.
That's it! A quick warning though ... if indeed the fruit used, make sure you put the fruit bouquetin the fridge, otherwise they begin to go (and smell a bit 'funny), in a few days.
